Fish and chips Equipment
Fish and chip companies, Jean and Bill, happen pals for quite some time and recently came to stay for an extended week-end.
The Sunday was specifically bright so we took them towards Hive seashore Café at Burton Bradstock for lunch. As always, the area had been loaded and the waiting line had been long.
Our buddies had been impressed by the views of Lyme Bay. The food was superb, as constantly, 2 x fish and chips, 1 x seabass and 1 x entire crab. “Fabulous darlings”.
For the rest of the week-end they performedn’t end dealing with The Hive and planning to run an identical operation in the west, permitting their son run their particular existing business.
When I explained, the area is vital to the success of The Hive, with the huge carpark, the grade of the seafood and size of the portions.
Jean and Bill are now actually shopping for the best seafront premises. I proposed they believe of old bars then replace the procedure. As I pointed out, the expense of the premises in addition to building works is right down to them. Armada will fund the range and all sorts of the apparatus and furnishings as long as the business program and projection stack up.
High quality overcomes cost sensitiveness
When Heston Blumenthal had experimented, developed and mastered the Triple Cooked processor chip it was only a matter of minutes before various other cooks and restaurateurs copied.
Derek and Lesley saw an opening in their area for an up-market fish-and-chip restaurant and takeaway. With a preexisting ‘run of mill’ chippy for experience, they checked out Rick Stein’s procedure in Padstow and started interested in premises.
Having an unblemished record with Armada financing their first site, they knew we'd finance the ranges and ancillary catering equipment as well as the furnishings. They were able to focus their minds from the building works as well as the design.
Today they have been grilling and frying all the more unique types of fish and serving top chips in the city. The shoppers don’t mind needing to queue for superb quality.
Financing our multi-cultural organizations
Serkan and Melis bought a fish-and-chip store in London from a couple that retired through the business.
After 3 years of working extended days and getting a track record of big portions and quality product, Serkan decided to refurbish the dining area and replace the 2 pan fryer with a 3 pan device.
The pair had been really chipper if they were introduced to Armada and discovered that their particular Turkish back ground had not been a barrier.
We funded the product range and all the furniture over a 3 year period. They'd been supplied a 5 year contract, which they considered too much time as their cash flow will allow them to clear the debt in three years.
Armada always searches for reasons to help never excuses to not help.
Support the UK's Finest
The 'Jewel associated with the Cotswolds', Broadway, could be the quintessential English village with all the best hotels and retail, chestnut trees down the main road and all sorts of the house constructed with Cotswold rock.
However, until November 2012 Broadway have been without a fish-and-chips restaurant for 40 many years. Thankfully, Andrew & Gaynor Riley of the superb Russells restaurant with spaces have actually fixed this omission in stylish way only they know.
Much like every thing Andrew does he sourced the best quality provider of catering equipment therefore the many experienced financing professionals to supply asset finance for their frying range and epos system. Andrew appreciated Armada's 40 several years of quality service and knowledge.